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Off-Premise Catering
Save Money- Pick it Up
HOW IT WORKS
Our standard policy for larger events: a 50% deposit is required at the time of order. Remaining payment in full at pickup. The deposit can be waived for established accounts, the balance is due upon receipt.
We accept American Express MC/VISA and Discover |
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Party Planning
We cater corporate events. office party catering, holiday buffet catering and Christmas parties. We have produced wedding receptions and company picnics, hors d oeuvres receptions, bar-b-ques, church weddings, and fund raisers. We have a small banquet facility, or we go to many banquet room locations, including special event fund raising & special events for non-profits.
Bro's Restaurant has a small private dining room that seats 25 people and can feature its own kitchen, chef and staff. This is a perfect platform for family dinners, small dinner parties and even an intimate private affair for two.
The rolling smoker bar-b-que can create an outdoor crawfish boil and rib party, all you add is Jazz and you have the New Orleans Jazz Festival. With our King Cakes, etouffee and Po-boys, we can create a grand Mardi Gras party. Weather it's a company function, family reunion or a tailgate party we have the best catered Cajun and BBQ in Nashville. We are especially renowned for our Jambalaya, BBQ pork steaks and fried turkeys. Bro's will prepare anything from hamburgers and hot dogs to steak and crawfish boil and can even BBQ whole pig! We feature various menu items for the vegetarians as well, just ask. We want everyone to be able to enjoy the taste of Authentic Louisiana Cooking and Catering.
We are flexible and affordable. Simply choose from delivery or on-site catering.
Call, fax or e-mail us, then let our team do the rest.
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Serving & Set-Up
Our priority is to produce great food at reasonable prices. Prices quoted will reflect be economically priced chilled, and ready to pick-up from the restaurant. Other arrangements can be made.
Delivery Charge additional - size and location dependant
Serving Sets.... 75˘ per person Includes:
Plastic Plates, Plastic ware, Serving Utensils, Trays, Bowls, Cups, Napkins
Thank you for considering Bro's Cajun Cuisine for catering your event. Included here is a selection of our most popular items. However, it is only a guide, we will be happy to assist in doing the menu you need. Prices are quoted upon request. There is a 30 person minimum on any catered event.
To place an order or request further information please contact our office. Monday through Friday, 9:00 am to 5:00 pm., 615 329-2323.
We request orders be placed with sufficient time prior to pick-up. To save money, orders can be picked up at Bro's Restaurant, 3214 Charlotte Ave., Monday thru Friday 9 am to 5 pm. There is an extra fee for food delivery.
Any event requiring personnel to be on the job site will incur additional fees
(Cooks are $35/hour – 4 hour minimum).
(Servers are $25/hour – 4 hour minimum).
(chafers and serving pieces are included with service personnel)
Delivery Charges in Davidson County... $50.00
Items -
Priced for Pick-up at the Restaurant During Working Hours
Bulk Menu Items:
Chicken & Sausage Gumbo w/ rice on the side... $50.00 gallon*
Seafood Gumbo w/ rice on the side ... $80.00 gallon*
Pork Jambalaya - 8 lb. half pan ... $45.00 full pan ... $90.00
Red Beans & Rice - 8 lb. half pan ... $25.00 full pan ... $45.00
Shrimp Creole or Etouffee - w/ rice on the side ... $80.00 gallon*
Crawfish Creole or Etouffee - w/ rice on the side ... $80.00 gallon*
Chicken Creole or Etouffee - w /rice on the side ... $60.00 gallon*
Popcorn Chicken with Blue Cheese dipping sauce (100 pcs.) ... $60.00
Fried Shrimp or Boiled Shrimp
w/ cocktail sauce (100 pcs,) ... $100.00
Fried Catfish Fingers w/ tartar sauce (100 pcs.) ... $80.00
Cajun Fried Drummettes w/ blue cheese dipping sauce (100pcs.) ... $65.00
* 1 gallon = 16 - 8oz. servings |
Catering Layout:
A hot meal layout basically contains1 or 2 entrée choices, 2 vegetable sides, bread & rolls, tossed salad with garnishment & dressing, and dessert . These choices can be modified as you see fit, they are just a suggested layout.
Buffet I
Tossed Salad
1 Entree (no seafood)
2 Vegetables or Sides
Bread
Dessert
$12.99 per person
(min. 30 people - priced for restaurant pick-up)
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Buffet II
Tossed Salad
2 Entree (no seafood)
2 Vegetables or Sides
Bread
Dessert
$14.99 per person
(min. 30 people - priced for restaurant pick-up) |
Buffet III
Tossed Salad
Chicken & Sausage Gumbo
2 Entree (includes seafood)
2 Vegetables or Sides
Bread
Dessert
$16.99 per person
(min. 30 people - priced for restaurant pick-up) |
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Green Salad - Tossed Garden Greens with vinaigrette
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Beef Entrees
Cajun Meatballs Fricassee - in a thick gumbo
flavored sauce served over rice
Cajun Meatloaf - with onions and peppers |
Pork Entrees
Boneless Pork Loin - stuffed with onions, bell peppers & garlic
Pork Jambalaya - with sausage and diced pork
Pork Tips - smothered in onions, bell peppers,
and
celery served over rice |
Poultry Entrees
Roasted Chicken - marinated & baked
Chicken Fricassee - in a thick gumbo flavored
sauce, served over rice.
Creole Chicken - marinated and simmered in a
Creole sauce, served over rice. |
Vegetarian Entrees
New Orleans Red Beans & Rice - vegan
(traditional with sausage is available)
Cajun Vegetable Stir Fry
Mushroom & Vegetable Jambalaya |
Seafood Entrees
Shrimp Creole - peppers, onions, tomato based
Creole sauce over rice.
Crawfish Etouffee - Cajun based seafood stock
served over rice. |
Pasta Entrees
Lasagna
Cajun Bayou Pasta - chicken, beans, tomato, corn
& Creole sauce tossed with penne. |
Vegetables
Green Beans & Tomatoes
New Orleans Red Beans
Smothered Okra w/ tomato & onion
Macaroni & Cheese |
Cole Slaw
Potato Salad
Cajun Style Onion Smothered Potatoes
Mashed Potatoes
Whole Kernel Corn |
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Breads
Biscuits
Rolls
Cornbread
French Baguette |
Desserts
Peach Cobbler
Sheet Cake
King Cake
Bread Pudding w/ Rum Sauce |
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Fried Turkeys
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12-14 lb. average $48.00
615 329-2626 Fax 615 329-2323
We’re cooking all week, so you can pick up your food starting on Monday from 9 am to 6 pm. The turkeys are cold vacuum packed - $10 extra charge for sliced and/or heated - ready to go!
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Cornbread Dressing $10.00
3 lb. Tray
Giblet Gravy $3.00/pint
Geen Beans $3.00/pint
Homemade Pies $12.00 each
Cornbread Muffins $2.50/doz. |
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Smoked Hams
Hickory Smoked Picnic Hams $30.00
Kentuckian Gold Smoked Boneless Ham $75.00 |
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